Nutella-Filled Lace Cookies

These easy lace cookies are filled with gooey Nutella and are unlike any cookie you’ve ever had. These come together in under 30 minutes and are so good!

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These cookies fall under the category of ‘can’t stop eating them’ cookies and are a MUST to make! 

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What are lace cookies?

Lace cookies are known under various different names, Florentine cookies, lace cookies or perhaps how we call them in Dutch ‘Kletskoppen’ (literally translated to talky heads). 

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Lace cookies are thin and crunchy cookies made from Sugar, Butter, Flour & typically a chopped nut or oats. Lace cookies are called the way they are as you can peek through the cookies like with lace.   

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Tips for making the best Florentine Cookies

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Use pre-roasted nuts - roasted nuts contain so much more flavour than unroasted nuts, make sure to toast those babies before chopping!

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Don’t skip on flavourings - salt, vanilla & cinnamon are a must. The salt balances out the sweetness, the vanilla adds depth and the cinnamon brings a bit of spice to the party

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Mould your cookies while hot - Lace cookies are bendable and mouldable when still hot, so if you’re looking for perfectly round cookies that’s the time you want to mould them

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Leave your cookie dough to rest - Leave your cookie dough to rest for just 5 minutes allowing the mixture to thicken up slightly

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Enjoy loves xx