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Easy Homemade Granola

This homemade granola is PACKED with nuts, seeds, vanilla, and cinnamon, has a little sweetness, and even added protein. What more can you ask for to start your day with?

Prep:

10

minutes

Cook:

40

minutes

TOtal:

50

minutes

Ingredients

  • 60gr pumpkin seeds
  • 60gr sunflower seeds
  • 50gr coconut oil (melted)
  • 50gr coconut flakes
  • 100gr almonds (skin on)
  • 100gr roasted hazelnuts
  • 100gr roasted pecan nuts
  • 350gr rolled oats
  • 60gr egg whites
  • 1tsp salt
  • 2tbsp cinnamon
  • 1tbsp vanilla 
  • 100gr honey or maple syrup

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Instructions

  1. Preheat the oven to 180C
  2. Add all your ingredients into a bowl and mix until it is all very well combined and all your nuts & oats are covered equally
  3. Evenly distribute your granola on a with parchment paper lined baking tray
  4. Bake your granola for 15-20 minutes
  5. Take out your tray of granola and using a spatula, flip your granola over and flatten out again
  6. Bake for another 10-15 minutes and leave to cool completely
  7. Break up your granola, store it in an airtight glass container and enjoy!

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